Our Story
BORN FROM An Accident
Kyle originally grew Carolina Reaper peppers at home, but they were almost too hot to use.
After dehydrating and grinding them, the grinder was coated in pepper powder. To clean it, he ran coarse salt through the grinder.
The salt absorbed the Reaper's heat, aroma, and naturally fruity flavour, creating something far more balanced than the pepper powder alone.
That unexpected discovery became Spicy Salt.
The salt hits first. The Reaper follows.
